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Appetizers

Main Courses

Desserts

Kids

Wines

 

  Desserts  
Crème Brûlée
Crème Brûlée with fresh Oranges
Nafl. 12,50
Vanilla Ice
Vanilla ice cream served with chocolate sauce and whipped cream
Nafl. 12,00
Ice Coupe
Rainbow ice coupe
Nafl. 13,50
Chocolate Mousse
Trio of chocolate mousse, milk-white-dark, served with a coulis of oranges
Nafl. 16,00
banana Toffees
Banana Toffees served with a Caramel sauce and a scoop of vanilla ice cream
Nafl. 14,00
Chocolate fondant
Chocolate Lava Cake, with a centre of fluid warm chocolate
For the true chocolate lovers!
Nafl. 17,00
Cheese Platter
Cheeseplatter, served with a glas of Red Port wine
Nafl. 22,50
 

 

 

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